(1 lb. Portion – Vacuum Sealed)

Petrale sole, renowned for its tender, flaky texture and subtle, yet distinctive flavor, is a culinary treasure. Sourced from the Pacific coast, this flatfish offers a delicate sweetness with hints of nuttiness. Its versatile nature makes it perfect for grilling to achieve a crispy exterior, frying for a golden-brown finish, or baking with delicate seasonings. Elevate your dining experience with the gourmet allure of petrale sole, whether served simply with lemon or as the star of a complex seafood masterpiece.