(1 Dozen Oysters)

Shigoku oysters, originating from the pristine waters of the Pacific Northwest, are renowned for their small to medium size and distinctive fluted shells. These oysters boast a crisp, clean taste with a hint of brininess, coupled with a sweet, cucumber-like finish. Their firm texture and refreshing flavor make them a favorite among seafood enthusiasts, especially when enjoyed raw, showcasing their pure oceanic essence.